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Pape Clement 2018

฿4,950.00

Pape Clement (Grand Cru Classe de Graves) Coming from 66% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc brought up in 60% new French oak, the 2018 Château Pape Clement from Bernard Magrez is a gorgeous wine that’s performing even better from bottle than barrel, which is always a good sign. Deep ruby/purple, with stunning crème de cassis and blackberry fruits as well as kaleidoscope-like notes of graphite, scorched earth, smoke, violets, and spring flowers, it offers full-bodied richness yet stays light on its feet, graceful, and almost ethereal on the palate, with integrated acidity and building yet seamless tannin’s. The Cabernet Sauvignon really sings at this point, and there’s almost a Médoc-like regalness here. Reminding me of a slightly more elegant 2005 (it also has similarities to the 2016), it will benefit from 4-6 years in the cellar and keep for 30+ years.

– Jeb Dunnuck –


ไวน์ Facts

Country: France
Sub Region: Pessac-Léognan
Vintage: 2018
Colour: Red
Varietal: 66% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc
Alcohol %: 14.5%
Food Suggestion: Tomahawk Beef, BBQ Sheep
Provenance (Old/New World): Old World
Bottle Size: 750 ml

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Wine Score

99 Critics' Score, Aggregated
Jeb Dunnuck 99Points
James Suckling 97Points

97 points Jeb Dunnuck

Coming from 66% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc brought up in 60% new French oak, the 2018 Château Pape Clement from Bernard Magrez is a gorgeous wine that’s performing even better from bottle than barrel, which is always a good sign. Deep ruby/purple, with stunning crème de cassis and blackberry fruits as well as kaleidoscope-like notes of graphite, scorched earth, smoke, violets, and spring flowers, it offers full-bodied richness yet stays light on its feet, graceful, and almost ethereal on the palate, with integrated acidity and building yet seamless tannin’s. The Cabernet Sauvignon really sings at this point, and there’s almost a Médoc-like regalness here. Reminding me of a slightly more elegant 2005 (it also has similarities to the 2016), it will benefit from 4-6 years in the cellar and keep for 30+ years.


Grape Variety

Bordeaux Blend

A Bordeaux Blend is a blended red wine that contains only those varieties that are authorized for use in the red wines of the Bordeaux region of France.  Bordeaux is the most famous and highly coveted wine blend in the world. Like many wines with a long history, there’s a lot to learn, so we’re here to just cover the basics.

  • Red Bordeaux blend is primarily composed of Cabernet Sauvignon, Merlot, and Cabernet Franc, with smaller portions of Malbec and Petit Verdot.
  • White Bordeaux blend is primarily made of Sauvignon Blanc and Sémillon, with a splash of Muscadelle in the mix

While there are both red and white Bordeauxs, the name Bordeaux is primarily associated with the red wine blend. Red Bordeaux is a red wine that is always made from blending Cabernet Sauvignon wine and Merlot wine together, though the proportion of each depends on the location of the winery that made the wine.

  • Left bank blends : tend to be higher in tannins, alcohol and acidity. They are powerful, rich wines that are said to age a bit better than wines from the Right Bank.
  • Right bank blends : tend to be softer, less tannic and lower in alcohol and acidity. Because Merlot is the dominant grape, they are much more juicy and usually ready to be drunk much earlier than Left Bank Bordeauxs, and they’re often less expensive.

Graves & Pessac-Leognan Wine

The Graves is the original home of red Bordeaux wine, renowned long before the marshlands to the north of the city had been drained to create the vineyards of the Medoc. Its secret is as the name suggests, the gravelly vineyards that lie in the northern part of the region which have been hived off since 1984 to form the Passac-Leognan appellation.


When to drink

Even serious wines are approachable fairly young-say from four or five years old as the tend to be lighter and more supple than Medoc reds, with a significant proportion of Merlot in the blend. The keep on going for 10,20,even 30 years after the vintage.


Graves & Pessac-Leognan Red Wine Style

These wines stand out from their Medoc counterparts from the moment you encounter the rich, earthy scent redolent of tobacco. Within the blackcurrant and plum fruit and creamy layers of flavour you’ll find firm mineral nuances and an appealing core of baked earth, a robust reminder that even in its loftiest incarnations wine is a product of soil and sweat. But the Graves is also about juicy, drink-me reds, delivering upfront plummy fruit with a touch of oak spice and a dusting of that appetizing dry earthness.


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