Chateau Faugeres 2014

฿2,450.00

Winemaker Notes

Rich in anthocyanins and has velvety and finely extracted tannins. There is a freshness on the palate and perfect balance. The wines are very aromatic, with notes of red berries, menthol and liquorice, and a marked mineral character. A long finish, fruity and fresh.


The 2014 Faugeres still has bundles of red plum and juniper berry on the nose, if anything even more generous than when I tasted it a few months ago. The palate is medium-bodied with fine tannin, superb structure and well judged acidity. It merges with more black fruit towards the finish and has palpable energy on the finish—still excellent.

-Robert Parker-


ไวน์ Facts

Country: Bordeaux, France
Sub Region
: St.Emilion
Vintage: 2014
Colour: Red
Varietal: Bordeaux Blend
Alcohol %: 14.5%
Food Suggestion: Beef Menu
Provenance (Old/New World): Old World
Bottle Size: 750 ml.

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Wine Score

93 Critics' Score, Aggregated
James Suckling 94Points
Wine Advocate 92Points

94 points James Suckling
Incredible aromas of blackberries, blueberries, minerals and stone. Wow. Full-bodied, silky and firm. So polished. Sexy. Drink in 2022.


 

Grape Variety

A Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of Bordeaux. The phrase, which seems to have originated with British wine merchants in the 19th Century, relates as much to wines made from the blend as to the grape variety combination itself.

Red Bordeaux Blends are known for their powerful structure and deep flavors. Dark fruits and berries such as plum and blackcurrant are commonly used to describe the flavors of red Bordeaux, although there is an unlimited range of terms that have been ascribed to them. Tannins tend to be relatively high in these wines, giving them a firm structure.

St.Emilion

St.Emilion is an appellation d’origine contrôlée (AOC) for wine in the Bordeaux wine region of France, where it is situated in the Libourne subregion on the right bank of the Dordogne. Saint-Émilion is registered as a World Heritage Site by UNESCO, the United Nations Educational, Scientific and Cultural Organization.

The wines of Saint-Émilion are typically blended from different grape varieties, the three main ones being Merlot (60% of the blend), Cabernet Franc (nearly 30%) and Cabernet Sauvignon (around 10%).